Best Practices
Other Resources
- 'Close to Zero’: Why You Shouldn't Worry About Catching COVID-19 From Meat
- 'If All the Stores Close, We Need Food’: Community Gardens Adapt to the Pandemic
- 5 Lessons for Food Systems Thinking from COVID-19
- 5 Things You Can Do to Support Food Workers
- AAFC - Nutrient management planning
- AAFC - Agricultural Ammonia Indicator
- AAFC - Biopesticides
- AAFC - Coliforms Indicator
- AAFC - Diseases and Pests in Agroforestry
- AAFC - Growth and Maintenance of Trees
- AAFC - Livestock Watering
- AAFC - Nitrogen Indicator
- AAFC - Pesticides Indicator
- AAFC - Phosphorus Indicator
- AAFC - Winter Watering
- AAFC- Benefits of agroforestry
- Agricultural Alert Species for the Cariboo Region
- Agriculture and COVID-19 Safety - WorkSafe BC
- Agriculture, Nutrition & Health Academy - COVID-19 Resources
- Agriculture, Transportation, and The COVID‐19 Crisis
- AgriHR Toolkit
- AgSafe BC COVID-19 Resources (Cleaning, exposure control plan, safety notices, signage)
- B.C. Business COVID-19 Support Service
- B.C. Indigenous Agriculture Development Program
- Baking and Big Breakfasts Help Egg Farmers Through Pandemic
- BC ACARN: Adaptation Strategies for Soil for Dairy Producers
- BC Hazelnut Growers Association: 2020 Field Day Videos
- BC Hazelnut On-Farm Trial Network Research Plan
- Full Report-2016 Beet Variety Trial
- Full Report-BC Seed Trials Lacinato Kale Variety Trial 2016
- Full Report-Spinach Variety Trial 2016
- Brown Marmorated Stink Bug
- CAI - Climate Change Influence on Disease Control Patterns in the Okanagan Tree Fruit Industry: A Monitoring Tool for Growers
- CAI Factsheet - Adapting to low light/low temperature conditions using high-tunnel structures in Revelstoke, British Columbia
- CAI Factsheet - Digital Soil Mapping of Soil Workability in Delta, BC
- CAI Factsheet - Downy Mildew in Hops
- CAI Factsheet - Effects of Plastic Mulches on Soil Temperature
- CAI Factsheet - Evaluating the Use of Organic Amendments to Maintain Soil Health and Cherry Production Under Climate Change in British Columbia
- CAI Factsheet - Evaluating the Use of Postharvest Deficit Irrigation for Cherry Production Under Climate Change in British Columbia
- CAI Factsheet - Evaluating the value of Voen Covers in Preventing Rain and Hail Damage
- CAI Factsheet - Evaluation of Drain Spacing and Ditch Pumps in Existing Drainage Systems in Delta, British Columbia
- CAI Factsheet - Impacts of Tile Drain Cleaning Over One Year in Delta, British Columbia
- CAI Factsheet - Predicting Soil Water Content and Number of Workable Days Under Changing Climate using DRAINMOD Model in Delta, BC
- CAI Factsheet - Spotted Wing Drosophila: Management Timeline, Details and Resources
- CAI Factsheet - Using plastic films in low tunnels for modification of microclimate and enhancing plant growth
- CAI Factsheet - Yield, pH and sugar content of tomato varieties grown in unheated greenhouses in the North Cariboo (2016)
- CAI Report - (Delta) Regional Adaptation Strategies
- CAI Report - Adapting to low light/low temperature conditions using high-tunnel structures in Revelstoke, British Columbia
- CAI Report - Climate Change Adaptation and On-Farm Drainage Management in Delta, BC: Current Knowledge and Practices
- CAI Report - Enhancing Runoff and Drainage Management in the Fraser Valley Agricultural Sector
- CAI Report - Expanding Cherry Production in British Columbia under Climate Change
- CAI Report - Fraser Valley & Metro Vancouver Snapshot Report - Risk Adaptation and Opportunity Assessment
- CAI Report - Improving On-Farm Drainage Management to Reduce the Impacts of Climate Change in Delta, BC
- CAI Report - Keyline Water Management: Field Research & Education in the Capital Region - Soil Indicators Monitoring Program
- CAI Report - Livestock & Horticulture Crops - Vancouver Island
- CAI Report - Modification of Radiations and Energy Balances Using Plastic Films as Soil Mulches and in Low Tunnels
- CAI Report - Priority Pests of the Cariboo-Chilcotin
- CAI Report - Wine Grape & Tree Fruit Production - Okanagan Region Snapshot Report
- CAI Summary - Australian Technique Offers Novel Approach to Water Management
- CAI Summary - Climate Change Adaptation & On-Farm Drainage Management in Delta, BC: Current Knowledge & Practices
- CAI Summary - Evaluating Opportunities to Expand Cherry Production
- CAI Summary - Helping Farmers Get a Jump on Growing Season with Crop Protection
- Calling All BC Farmers: How Can We Help? COVID-19 Response Report
- Canada’s COVID-19 Economic Response Plan: Support for Canadians and Businesses
- Canadian Food Inspection Agency Information on COVID-19
- Capturing the Growing COVID-19 Related Domestic Seafood Demand
- Cariboo - Priority Pests: Scan, Consultation, & Action Plan
- Certificate Course in COVID-19 and the Economics of World Food and Agriculture
- Community-supported Agriculture COVID-19 Preparedness Facebook Group
- Considerations for Fruit and Vegetable Growers Related to Coronavirus & COVID-19
- COVID-19 and the Crisis In Food Systems: Symptoms, Causes, and Potential Solutions
- COVID-19 and The Crisis In Food Systems: Symptoms, Causes, and Potential Solutions
- COVID-19 On Surfaces: UBC Expert On Safety of Deliveries, Groceries
- COVID-19 Shuts Down Half of Canada’s Beef Supply
- COVID‐19 and the Canadian Cattle/Beef Sector
- Current and Future Effects of COVID-19 on Fresh Produce Import, Distribution, and Sales Market in Canada
- DIY Website Toolkit for Farmers & Food Producers: Ecommerce Tricks, Tips & Tools!
- Economic Thoughts on COVID-19 for Canadian Food Processors
- Economic Thoughts On The Potential Implications of COVID-19 On The Canadian Dairy and Poultry Sectors
- Effects of Grassland Set-asides on Soil Nutrient Availability and Crop Yields
- Effects of Grassland Set-asides on Soil Quality
- Emergency Funds for Agriculture Can Help Build a More Robust Future Food System - NFU
- Evaluating Mass Trapping as a Tool for Non-Chemical Management of Spotted Wing Drosophila
- Evaluating the Benefits of Short-term Grassland Set-asides on Delta Farmland
- Evaluation of Thrips Damage to Potatoes in a Changing Climate
- Fact sheet – Larval parasitoids of SWD in B.C.
- Farm Credit Canada - Our Response to COVID-19
- Farmers and Migrant Workers Need Immediate Support for 2020 Growing Season
- Farmers On Remote Island Fight Food Insecurity With Their Flock
- Farming For Carbon
- Farmland Access In British Columbia: Four Innovative Approaches
- Ficha Informativa: Salud y Bienestar de Les Trabajadorxs Migrantes Temporales en Granjas Orgánicas en Columbia Británica Durante COVID-19
- Findings & Recommendations From The B.C. Food Security Task Force
- Food Safety on the Farm During COVID-19 - UC Berkeley
- Food Supply Chains During The COVID-19 Pandemic
- Fraser Valley Agricultural Pest Assessment
- Fraser Valley Cole Crop IPM Newsletter (early July)
- Fraser Valley Cole Crop IPM Newsletter (early June)
- Fraser Valley Cole Crop IPM Newsletter (Early May)
- Fraser Valley Cole Crop IPM Newsletter (late August)
- Fraser Valley Cole Crop IPM Newsletter (late July)
- Fraser Valley Cole Crop IPM Newsletter (late June)
- Fraser Valley Cole Crop IPM Newsletter (late May)
- Future of Food Webinar Series: Building Resilient Food Systems During COVID-19 and Beyond
- GARDENING: A Guide for Community Gardens During the COVID-19 Pandemic
- Growing Together - A Collaborative Effort to get Growing
- Hazelnut Research: Aldona Czajewska
- Hazelnut Research: Thorsten Knipfer
- How COVID-19 Might Affect Food Supply
- How The Pandemic Has Laid Bare Food Insecurity
- How To Get Funding for Food Security Work in Your Community
- Implementing Integrated Pest Management Practices on Small-Scale Farms
- Info Sheet: Supporting the Health and Well-being of Migrant Agricultural Workers on Organic Farms in BC During COVID-19
- Info Sheet: Supporting the Health and Well-being of Migrant Agricultural Workers on Organic Farms in BC During COVID-19
- Information for Agriculture and Agri-Food Canada Grants and Contributions Recipients Related to COVID-19
- Information for B.C. Employers of Seasonal Agriculture Workers Amid COVID-19
- Institute for Food Safety at Cornell University: COVID-19
- KPU Enterprise Budgets
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Beets
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Bell Pepper
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Bok Choy
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Broccoli
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Cabbage
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Carrot
- Southwest British Columbia Small-Scale Farm Enterprise Budget: Fresh Market Bean (Bush Bean)
- Southwest British Columbia Small-Scale Farm Enterprise Budget: Garlic
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Goat Meat
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: High Tunnel Cucumber
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Hog
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Honey Bee
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Hop
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Kale
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Lamb
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Potato
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Radish
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Rhubarb
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Spinach
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Tomato
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Turnip
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Winter Squash
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Yellow Onion
- KPU Southwest British Columbia Small-Scale Farm Enterprise Budget: Zucchini
- KPU Southwest British Columbia: Small-Scale Farm Enterprise Budget: Brussel Sprout
- Letter from Ministers to Employers – Temporary Foreign Workers – COVID-19
- Life Cycle Assessment of Bark Mulch Use On an Okanagan Apple Orchard
- Mental Health and Coping with COVID-19 - CDC
- Ministry of Agriculture of Production Guide: Blueberries
- Ministry of Agriculture of Production Guide: Cranberries
- Ministry of Agriculture Production Guide: Asparagus
- Ministry of Agriculture Production Guide: Blackberries
- Ministry of Agriculture Production Guide: Celery
- Ministry of Agriculture Production Guide for Cole Crops
- Ministry of Agriculture Production Guide: Corn
- Ministry of Agriculture Production Guide: Cucurbits
- Ministry of Agriculture Production Guide: Currants & Gooseberries
- Ministry of Agriculture of Production Guide: Dill
- Ministry of Agriculture Production Guide: Dry Bulb Onions
- Ministry of Agriculture Production Guide: Eggplant
- Ministry of Agriculture Production Guide: Garlic
- Ministry of Agriculture Production Guide: Green Bunching Onions
- Ministry of Agriculture Production Guide: Hazelnuts
- Ministry of Agriculture Production Guide: Leeks
- Ministry of Agriculture Production Guide: Lettuce
- Ministry of Agriculture Production Guide: Parsnips
- Ministry of Agriculture Production Guide: Peas
- Ministry of Agriculture Production Guide: Peppers
- Ministry of Agriculture Production Guide: Potatoes
- Ministry of Agriculture Production Guide: Radish
- Ministry of Agriculture Production Guide: Raspberries
- Ministry of Agriculture Production Guide: Rhubarb
- Ministry of Agriculture Production Guide: Snap Beans
- Ministry of Agriculture Production Guide: Specialty Vegetables
- Ministry of Agriculture Production Guide: Spinach
- Ministry of Agriculture Production Guide: Strawberries
- Ministry of Agriculture Production Guide: Tomatoes
- Ministry of Agriculture Production Guide: Turnips
- New Safety Measures Coming for Seasonal Domestic Fruit Pickers
- New Virtual Mental Health Supports for COVID-19
- Okanagan - Decision Support Tool to Improve Local Tree Fruit Management
- Okanagan - Okanagan Invasive Species Online (OISO) Website
- Op-Ed from CSFS Associate Jennifer Black on Food Bank Access During COVID-19
- Opportunity To Re-Think Food Production In Canada Amid COVID-19: Report
- Our Diets Are Changing Because of the Coronavirus Pandemic. Is It for the Better?
- Pandemic Panic Sees Seed Sales Spike
- Perennial Pepperweed
- Potential Implications of COVID‐19 on the Canadian Pork Industry
- Production Insurance - Province of British Columbia
- Protecting BC Farmers and Farm Workers During the COVID-19 Pandemic
- Protecting the Health and Rights of Migrant Agricultural Workers During the COVID-19 Outbreak Should Be a Priority
- Small Farmers’ Big Customers Were Restaurants. Now What?
- Support For Indigenous Entrepreneurs Helps Bring Agriculture to More Communities
- Supporting Canada’s Farmers, Food Businesses, and Food Supply
- The Covid-19 Crisis: Planning for Extra Care on your Small/Mid-Sized Farm
- The COVID-19 Pandemic Is Putting Stress On The Food Production System
- The COVID-19 Pandemic: Anticipating Its Effects on Canada’s Agricultural Trade
- The COVID‐19 Pandemic and Agriculture: Short‐ and Long‐Run Implications for International Trade Relations
- The Impact Of COVID-19 On Food Retail and Food Service In Canada: Preliminary Assessment
- The Impact of COVID-19 on the Canadian Market and the Importing Process in Canada
- The Impact Of COVID-19 On The Grains and Oilseeds Sector
- This Essay Collection is a Roadmap Toward A Healthier Post-COVID Food System
- Trudeau Increases Farm Credit Canada’s Lending Capacity by $5B Amid COVID-19 Crisis
- Webinar: Grasshoppers of Concern to the Cariboo Agriculture Sector
- Webinar: Responding to Agricultural Weeds in the Cariboo
- Working Together To Build Sustainable Food Systems
- Workshop: Scale Your Progressive Food Business with Feeding Growth
- World Organization for Animal Health - Q&A on the Coronavirus Disease
- Youth Employment and Skills Program - AAFC
- Youtube Recordings