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Research Briefs
Other Resources
- 'Close to Zero’: Why You Shouldn't Worry About Catching COVID-19 From Meat
- 'If All the Stores Close, We Need Food’: Community Gardens Adapt to the Pandemic
- 5 Lessons for Food Systems Thinking from COVID-19
- 5 Things You Can Do to Support Food Workers
- AgPal Program and Service Finder
- Agriculture and COVID-19 Safety - WorkSafe BC
- Agriculture, Nutrition & Health Academy - COVID-19 Resources
- Agriculture, Transportation, and The COVID‐19 Crisis
- AgriHR Toolkit
- AgSafe BC COVID-19 Resources (Cleaning, exposure control plan, safety notices, signage)
- B.C. Business COVID-19 Support Service
- B.C. Indigenous Agriculture Development Program
- Baking and Big Breakfasts Help Egg Farmers Through Pandemic
- BC ACARN: Adaptation Strategies for Soil for Dairy Producers
- Calling All BC Farmers: How Can We Help? COVID-19 Response Report
- Canada’s COVID-19 Economic Response Plan: Support for Canadians and Businesses
- Canadian Food Inspection Agency Information on COVID-19
- Capturing the Growing COVID-19 Related Domestic Seafood Demand
- Certificate Course in COVID-19 and the Economics of World Food and Agriculture
- Community-supported Agriculture COVID-19 Preparedness Facebook Group
- Considerations for Fruit and Vegetable Growers Related to Coronavirus & COVID-19
- COVID-19 and the Crisis In Food Systems: Symptoms, Causes, and Potential Solutions
- COVID-19 and The Crisis In Food Systems: Symptoms, Causes, and Potential Solutions
- COVID-19 On Surfaces: UBC Expert On Safety of Deliveries, Groceries
- COVID-19 Shuts Down Half of Canada’s Beef Supply
- COVID‐19 and the Canadian Cattle/Beef Sector
- Current and Future Effects of COVID-19 on Fresh Produce Import, Distribution, and Sales Market in Canada
- DIY Website Toolkit for Farmers & Food Producers: Ecommerce Tricks, Tips & Tools!
- Economic Thoughts on COVID-19 for Canadian Food Processors
- Economic Thoughts On The Potential Implications of COVID-19 On The Canadian Dairy and Poultry Sectors
- Effects of Grassland Set-asides on Soil Nutrient Availability and Crop Yields
- Effects of Grassland Set-asides on Soil Quality
- Emergency Funds for Agriculture Can Help Build a More Robust Future Food System - NFU
- Evaluating the Benefits of Short-term Grassland Set-asides on Delta Farmland
- Fact sheet – Larval parasitoids of SWD in B.C.
- Farm Credit Canada - Our Response to COVID-19
- Farmers and Migrant Workers Need Immediate Support for 2020 Growing Season
- Farmers On Remote Island Fight Food Insecurity With Their Flock
- Farming For Carbon
- Findings & Recommendations From The B.C. Food Security Task Force
- Food Safety on the Farm During COVID-19 - UC Berkeley
- Food Supply Chains During The COVID-19 Pandemic
- Future of Food Webinar Series: Building Resilient Food Systems During COVID-19 and Beyond
- GARDENING: A Guide for Community Gardens During the COVID-19 Pandemic
- Growing Together - A Collaborative Effort to get Growing
- How COVID-19 Might Affect Food Supply
- How The Pandemic Has Laid Bare Food Insecurity
- How To Get Funding for Food Security Work in Your Community
- Info Sheet: Supporting the Health and Well-being of Migrant Agricultural Workers on Organic Farms in BC During COVID-19
- Information for B.C. Employers of Seasonal Agriculture Workers Amid COVID-19
- Institute for Food Safety at Cornell University: COVID-19
- Letter from Ministers to Employers – Temporary Foreign Workers – COVID-19
- Life Cycle Assessment of Bark Mulch Use On an Okanagan Apple Orchard
- Mental Health and Coping with COVID-19 - CDC
- New Safety Measures Coming for Seasonal Domestic Fruit Pickers
- New Virtual Mental Health Supports for COVID-19
- Op-Ed from CSFS Associate Jennifer Black on Food Bank Access During COVID-19
- Opportunity To Re-Think Food Production In Canada Amid COVID-19: Report
- Our Diets Are Changing Because of the Coronavirus Pandemic. Is It for the Better?
- Pandemic Panic Sees Seed Sales Spike
- Potential Implications of COVID‐19 on the Canadian Pork Industry
- Production Insurance - Province of British Columbia
- Protecting BC Farmers and Farm Workers During the COVID-19 Pandemic
- Protecting the Health and Rights of Migrant Agricultural Workers During the COVID-19 Outbreak Should Be a Priority
- Small Farmers’ Big Customers Were Restaurants. Now What?
- SoilWeb200
- Support For Indigenous Entrepreneurs Helps Bring Agriculture to More Communities
- Supporting Canada’s Farmers, Food Businesses, and Food Supply
- The Covid-19 Crisis: Planning for Extra Care on your Small/Mid-Sized Farm
- The COVID-19 Pandemic Is Putting Stress On The Food Production System
- The COVID-19 Pandemic: Anticipating Its Effects on Canada’s Agricultural Trade
- The COVID‐19 Pandemic and Agriculture: Short‐ and Long‐Run Implications for International Trade Relations
- The Impact Of COVID-19 On Food Retail and Food Service In Canada: Preliminary Assessment
- The Impact of COVID-19 on the Canadian Market and the Importing Process in Canada
- The Impact Of COVID-19 On The Grains and Oilseeds Sector
- This Essay Collection is a Roadmap Toward A Healthier Post-COVID Food System
- Trudeau Increases Farm Credit Canada’s Lending Capacity by $5B Amid COVID-19 Crisis
- UFV Agriculture Open House
- World Organization for Animal Health - Q&A on the Coronavirus Disease
- Youth Employment and Skills Program - AAFC
- Youtube Recordings