Farm to Globe: Transforming Our Food Systems

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The “Farm to Globe: Transforming Our Food Systems” webinar series focuses on what has become readily apparent not only to our food systems experts, but also to the general public – that our food systems need fixing. This series explores the most pressing issues our food systems face today, everything from how restaurants have had to change and adapt during the pandemic, the biodiversity crisis, food school programs as an avenue to address food insecurity, and so much more! The recordings for past episodes can be found below.

Canada's Role in Local and Global Food Systems

Aired: July 8th, 2021

Order Up: How Restaurants Adapted to the Pandemic

Aired: July 15th, 2021

Climate Change: Mobilizing Industry to Make a Difference

Aired: August 5th, 2021

Innovation on the Farm

Aired: August 19th, 2021

Cultivating Biodiversity: Agricultural Landscapes and the Biodiversity Crisis

Aired: August 26th, 2021

Organic, Biodynamic, Regenerative: What's Really Healthy for Our Soils?

Aired: September 2nd, 2021

From Lab to Field: Genomic, Microbial, Biogeochemical Studies

Aired: September 9th, 2021

Regrowing Agriculture

Aired: September 16th, 2021